We use the freshest products and make each pie just like grandma does. Our pies use our family recipe based on a traditional tourtiere. The crusts are rolled by hand and baked in our commercial kitchen. Pies are baked fresh weekly and frozen to keep the longest possible shelf life.
Meat Pie
C$18.00Price
Pies are baked in 8" inch aluminum plates and frozen immediately after coming out of the oven.